FoodXImpact in Italy is a full-day event dedicated to innovation and skills for the circular transition of the food supply chain. The event presents the results of the European project FoodChase, validates the competence framework and course mock-up developed within the project together with companies, stakeholders and students, and fosters dialogue on innovative solutions to reduce food loss and promote sustainable supply chain management.
The program includes:
- Morning conference with keynote speeches and good practices showcasing innovative approaches to food loss and waste.
- Discussion panels and interviews with professionals, researchers and companies on circular practices and challenges.
- Practical workshops offering insights into the skills of the project’s competence framework.
- Information session on integrating FoodChase training modules into educational curricula and corporate training strategies.
The event also provides networking opportunities, exchange of experiences, and thematic sessions on flagship Italian food sectors.
Who can join: Agri-food companies, startups, research institutions, students and stakeholders interested in innovation and sustainability.