Welcome to Food Chase project, where we’re committed to reducing food loss and waste throughout the supply chain. Our consortium collaborates to develop innovative approaches and skills to enhance sustainability in the food industry.
The Food Chase project anticipates a multi-level impact across the agri-food sector. Partner organizations will integrate project methodologies and outputs into regular activities, fostering collaboration with diverse actors. Ultimately, the project will drive structural changes, introduce innovations in education and business systems, stimulate new paths, and support improvements in agri-food businesses.
Introducing innovative approaches is key to our mission of advancing sustainable food practices.
Here’s how we’re making it happen
Our initiative establishes collaborative networks to innovate food supply chain training, enhancing EU-level recognition and certification
The FoodChaseComp standardizes food loss reduction efforts, guiding curriculum development and upskilling for the food industry workforce
Our specialized curriculum creates the From Farm-To-Fork Specialist role, revolutionizing educational systems and offering new job opportunities
Develop skills and knowledge for sustainable food practices.
Enhance sustainability practices in the food supply chain.
Integrate sustainable food practices into education and training programs.
Collaborate for a sustainable future.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Education and Culture Executive Agency (EACEA). Neither the European Union nor EACEA can be held responsible for them.
